Indian Dish

Tandoori Fish Tikka

तंदूरी फिश टिक्का

Also known as: Fish Tikka, Tandoori Machhi, Amritsari Fish

What is Tandoori Fish Tikka?

Chunks of fish marinated in yogurt and spices then cooked in a tandoor or grilled until charred. A popular appetizer often made with firm white fish.

Typical Ingredients

fish
yogurt
kashmiri chili
garam masala
ginger
garlic
lemon juice
ajwain
gram flour
oil

Allergen Information

Always confirm with restaurant staff before ordering.

Fish
Often Present
Dairy
Often Present
Mustard
Sometimes Present

Contains fish and dairy (yogurt marinade). Some recipes use mustard oil.

Questions to Ask Staff

Important questions to confirm with restaurant staff.

What type of fish is used?
Is mustard oil used?

More Indian Dishes

Good for These Diets

Based on this dish's typical allergen profile, it may be suitable for:

Eating Indian food with intolerances?

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Important Disclaimer

Niblu helps narrow your choices, but it does not provide a safety verdict. Ingredients, recipes, substitutions, preparation, and cross-contact can vary. Always confirm important details with restaurant staff before ordering.