Indonesian Dish

Betutu

Also known as: bebek betutu, ayam betutu, balinese betutu, betutu bali

What is Betutu?

A Balinese ceremonial dish of chicken or duck slow-cooked with a rich spice paste, wrapped in banana leaves, and steamed or roasted for hours. The complex spice blend includes turmeric, ginger, galangal, shallots, and chili.

Typical Ingredients

chicken
turmeric
galangal
ginger
shallots
garlic
chili
candlenut
shrimp paste
banana leaves

Allergen Information

Always confirm with restaurant staff before ordering.

Fish
Sometimes Present
Tree Nuts
Often Present

Candlenuts are a standard ingredient in the spice paste. Shrimp paste (terasi) commonly used.

Questions to Ask Staff

Important questions to confirm with restaurant staff.

Does the spice paste contain candlenuts?
Is shrimp paste used?

More Indonesian Dishes

Good for These Diets

Based on this dish's typical allergen profile, it may be suitable for:

Eating Indonesian food with intolerances?

Scan any menu, focus on dishes that may fit your needs, and know what to ask before ordering.

Important Disclaimer

Niblu helps narrow your choices, but it does not provide a safety verdict. Ingredients, recipes, substitutions, preparation, and cross-contact can vary. Always confirm important details with restaurant staff before ordering.