Sate Ponorogo
Also known as: satay ponorogo, ponorogo chicken satay
What is Sate Ponorogo?
A regional satay from Ponorogo, East Java, with distinctively broad, flat chicken slices (not cubes) on skewers. The meat absorbs the marinade deeply through its larger surface area. Served with a rich peanut sauce specific to the Ponorogo style.
Typical Ingredients
Allergen Information
Always confirm with restaurant staff before ordering.
Peanut sauce is defining. Candlenuts used in marinade. Kecap manis (soy/wheat) in the marinade.
Safer Variations
Allergen-friendly alternatives to ask for.
Questions to Ask Staff
Important questions to confirm with restaurant staff.
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Good for These Diets
Based on this dish's typical allergen profile, it may be suitable for:
Important Disclaimer
Allergen information is based on typical recipes and may vary by restaurant, region, or preparation method. Always confirm with restaurant staff before ordering.