Dadar Gulung
Also known as: dadar gulung pandan, pandan crepe coconut, green coconut crepe
What is Dadar Gulung?
A traditional Indonesian dessert of thin pandan-flavored rice flour crêpes filled with grated coconut and dark palm sugar. The pandan leaves give the wrapper a vibrant green color and delicate aroma. Found across Java, Malaysia, and Singapore.
Typical Ingredients
Allergen Information
Always confirm with restaurant staff before ordering.
Traditional recipe uses rice flour (gluten-free). Some modern versions may add wheat flour or egg to the batter.
Safer Variations
Allergen-friendly alternatives to ask for.
Questions to Ask Staff
Important questions to confirm with restaurant staff.
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Good for These Diets
Based on this dish's typical allergen profile, it may be suitable for:
Important Disclaimer
Niblu helps narrow your choices, but it does not provide a safety verdict. Ingredients, recipes, substitutions, preparation, and cross-contact can vary. Always confirm important details with restaurant staff before ordering.