Kue Putu
Also known as: putu bambu, steamed pandan cake palm sugar, kue putu jawa
What is Kue Putu?
A steamed cake made from glutinous rice flour colored green with pandan leaves, filled with palm sugar, and steamed in bamboo tubes. Served dusted with freshly grated coconut. A nostalgic street food snack recognized by its distinctive whistle from the steam.
Typical Ingredients
Allergen Information
Always confirm with restaurant staff before ordering.
Questions to Ask Staff
Important questions to confirm with restaurant staff.
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Good for These Diets
Based on this dish's typical allergen profile, it may be suitable for:
Important Disclaimer
Niblu helps narrow your choices, but it does not provide a safety verdict. Ingredients, recipes, substitutions, preparation, and cross-contact can vary. Always confirm important details with restaurant staff before ordering.