Hue Crispy Pancake
Bánh khoai
Also known as: banh khoai, Hue pancake, Hue crispy crepe
What is Hue Crispy Pancake?
A crispy rice flour pancake from Hue, similar to bánh xèo but smaller and typically served with a peanut-based dipping sauce instead of nước chấm.
Typical Ingredients
Allergen Information
Always confirm with restaurant staff before ordering.
Egg is used in the batter. Shrimp is a standard filling. Peanut-sesame dipping sauce is the traditional accompaniment. Fish sauce used throughout.
Questions to Ask Staff
Important questions to confirm with restaurant staff.
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Vietnamese Egg Coffee
Cà phê trứng
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Dried Squid
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Banana Leaf Cake
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A dark-colored Vietnamese cake from the Red River Delta, made with glutinous rice flour and ramie leaf paste, filled with mung beans, coconut, and sesame seeds, wrapped in banana leaves.
Good for These Diets
Based on this dish's typical allergen profile, it may be suitable for:
Important Disclaimer
Allergen information is based on typical recipes and may vary by restaurant, region, or preparation method. Always confirm with restaurant staff before ordering.