Lebanese Dish

Hummus Kawarma

حمص قاورمة

Also known as: hummus awarma, hummus with awarma, hummus bil kawarma, hummus kawarme

What is Hummus Kawarma?

A hearty Lebanese hummus topped with fried seasoned lamb pieces (kawarma), toasted pine nuts, and fresh parsley. A popular warm mezze dish.

Typical Ingredients

chickpeas
tahini
lamb
pine nuts
olive oil
garlic
lemon juice
allspice
parsley

Allergen Information

Always confirm with restaurant staff before ordering.

Sesame
Often Present
Sulphites
Sometimes Present
Tree Nuts
Often Present

Contains pine nuts (tree nuts) as a garnish and tahini (sesame). Vinegar is used in the kawarma (sulphites). Served with pita (gluten).

Safer Variations

Allergen-friendly alternatives to ask for.

Ask for hummus kawarma without pine nuts

Questions to Ask Staff

Important questions to confirm with restaurant staff.

Can the pine nuts be omitted?
Is vinegar used in the meat preparation?

More Lebanese Dishes

Good for These Diets

Based on this dish's typical allergen profile, it may be suitable for:

Eating Lebanese food with intolerances?

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Important Disclaimer

Allergen information is based on typical recipes and may vary by restaurant, region, or preparation method. Always confirm with restaurant staff before ordering.